Yesterday was "A" day and I went with...
Today for "B" I made bagels, thanks to the inspiration of a friend's post (check out her beautiful bagels and get the incredibly easy recipe from here).
I was set to make banana bread and then the thought of fresh everything bagels for our tuna sandwiches trumped that decision. Our everything bagels had kosher salt, poppy seeds, sesame seeds and dried garlic flakes. Oh so good and after lunch for 5 people, only one remained for the Good Apple. It looks like I will be making another batch tonight! You should try this one...seriously. So tasty.
Do you have any suggestions for C or D?